Manitowoc Ice Machines: Flake Ice Machines

Thursday, November 11th, 2010

Whether your commercial kitchen is cooking for a country club, retirement home or university dining hall, there are Manitowoc ice machines to suit every need for volume and type of ice. There are many varieties of ice shape, size and style, including half dice or whole dice cube, nuggets and flake. Different ice machine models will produce different ice types, so it is recommended to consider the primary uses for ice in your kitchen before making this big purchase decision. For certain uses, certain ice types are preferred. If your establishment frequently arranges frozen or refrigerated items in a visible display to patrons, flake ice machines are a wise choice.

Flake ice produced by Manitowoc ice machines is ideal because it works great in display functions such as food buffets or chilling seafood, but it can also be scooped into beverages for basic cooling purposes. The machines are designed in a streamlined way that improves the water-to-ice ratio, resulting in better quality ice that won’t stick to surrounding items. The generous surface area of Manitowoc flakes means a longer-lasting chill.

One characteristic of flake ice is its soft and flexible texture, which is designed to not bruise or puncture the items placed upon it, such as produce or fish. Meanwhile, with Manitowoc ice machines you get flake ice that holds its shape, serving as a nest for displayed items. When selecting flake ice machines, there are also different unit size and production specifications to consider. Self-contained units will produce smaller ice of a finer grain. When you choose larger modular flake ice machines, you’ll yield a combination of smaller and larger flakes, which work together for a slower melt.

As we’ve mentioned many times both here and on our main restaurant equipment blog, Manitowoc ice machines are known in the industry for their reliability and ease of service. So whichever model you choose, be it the Manitowoc Ice Machine RF0399A or the high-producing Manitowoc Ice Machine RF0650/B-570, you’ll be satisfied with the choice for years to come.

What's Cooking Manitowoc

Manitowoc Ice Machines
Manitowoc Ice Machine SY-0504A/B-400/115-1
Ice Maker & Ice Bin (B-400), Half-Dice Sized Cube Style Ice at 540 lb/24 hour production
Manitowoc - SY-0504A/B-400/115-1
Manitowoc Ice Machine QM-45A
Ice Cuber with bin. Produces dice sized cubes at 95-lbs/24 hours. Comes with adjustable 6"-7.5" legs.
Manitowoc - QM-45A
Manitowoc Ice Machine SD-0322A/SFA-191/115-1
Ice Maker and Dispenser, Dice Sized Cube Style Ice at 325 lb/24 hour production
Manitowoc - SD-0322A/SFA-191/115-1
Manitowoc Ice Machine SD-0502A/115V-1
Ice Maker, Dice Sized Cube Style Ice at 540 lb/24 hour production. (Bin not included)
Manitowoc - SD-0502A/115V-1
Manitowoc Ice Machine B-570
Insulated Ice Bin with 430lbs storage
Manitowoc - B-570
Manitowoc Ice Machine SN-12A
Countertop Ice Maker and water dispenser. Lever activated dispenser, Nugget ice, 325 lb/ 24 hr production, 12 lb bin capacity.
Manitowoc SN-12A

Short Order Menu

Ice Machines

Refrigeration

Cooking

Prep / Work Tables / Equipment Stands

Sinks / Dishwashing

Coffee / Tea / Beverage

Warming / Holding

Bar Equipment

Small Appliances

Carts / Shelving / Racks

 
©2008 Short Order, America's Leading Online Restaurant Equipment Dealer
Shortorder.com Restaurant Equipment
Privacy & Legal | Shipping Policy